Frozen Sierra Leone cassava leaves

The heart of Sierra Leone’s national dish, delivered fresh to your kitchen. Our Frozen Sierra Leonean Cassava Leaves are sourced and processed to meet the specific requirements of the legendary Plasas. These leaves are finely ground (minced) to the traditional consistency, capturing the earthy, slightly nutty flavor that defines the "Salone" style of cooking. Flash-frozen immediately after grinding, they retain their vibrant green color and high nutritional profile.